Friday, 14:18 Day 19/12/2025

KHANH HOA TELEVISION (KTV) HIGHLIGHTS THE DEVELOPMENT JOURNEY OF TRI TIN SEAWEED

Recently, Khanh Hoa Television (KTV) visited and produced a short feature at Tri Tin’s sea grape cultivation and processing facility, showcasing the company’s dedicated efforts in developing high-quality Vietnamese seaweed products.  

Thursday, 10:27 Day 21/06/2012

Sea grapes, a "poverty alleviation" and career change target for coastal fishermen

On July 30, 2008, Khanh Hoa Electronic Newspaper published an article: "Engineer Le Ben with Japanese seaweed". The new planting method - using covered floors with nets on abandoned industrial shrimp ponds is an innovation of Engineer Le Ben. According to this method, sea grapes are grown in plastic trays, lined with nylon containing nutritious sand. Then the seed trays are placed on shelves, stalls made of bamboo, wood, or stacked with bricks, stones, submerged at the bottom of the pond; using orchid nets to create a mobile roof to actively regulate the light and temperature of the seawater; combined with a pedal to create flow, increasing the amount of oxygen. Thanks to this, the seaweed has the conditions to absorb nutrients in the tray, without mixing with impurities from the bottom of the pond, at the same time the mobile cover net has the effect of overcoming the hot climate in Vietnam. On the other hand, with this method, harvesting seaweed is more convenient, the investment cost is low, so the product is highly competitive.  

Thursday, 16:28 Day 21/06/2012

Seaweed treat constipation for babies

Made for us by one of our long-time brewing partners, Henry Hotspur’s Hard Pressed for Rosé Cider...

Friday, 14:19 Day 19/12/2025

TRI TIN AT TECHFEST – A NEW STEP FORWARD FOR VIETNAM’S SEAWEED INDUSTRY

Amid the early winter chill in Hanoi, the area around Hoan Kiem Lake has become more vibrant than usual as final preparations are being completed for Techfest – the National Innovation and Startup Festival, officially scheduled to open on December 12, 2025.

Tuesday, 09:15 Day 11/03/2025

THE MAN WHO TURNED SEA GRAPES INTO GREEN GOLD

More than twenty years ago, on the sea of ​​Hon Khoi, Ninh Hoa Town, Khanh Hoa Province, the first small branches of seaweed were planted by us with the desire to bring a green, clean, nutritious product from the ocean. From the challenging early days to today, Tri Tin Sea Grapes has become a prestigious brand, meeting the National 5-star OCOP standard, affirming the position of Vietnamese seaweed in the world.

Friday, 14:37 Day 26/12/2025

TRI TIN HONORED AS “OUTSTANDING ENTERPRISE ON VIETNAM ENTREPRENEURS’ DAY (OCTOBER 13)” BY THE CHAIRMAN OF KHANH HOA PROVINCIAL PEOPLE’S COMMITTEE

On the occasion of Vietnam Entrepreneurs’ Day (October 13), Tri Tin Seaweed Company is honored to receive the Certificate of Merit for “Outstanding Enterprise” awarded by the Chairman of the Khanh Hoa Provincial People’s Committee, in recognition of the company’s positive contributions to business development, innovation, and the local economy.

Friday, 14:38 Day 22/06/2012

Engineer Le Ben with Japanese seaweed

Sea grapes originated from the Philippines, then were introduced to Japan and were grown and processed into food by the Japanese as a green vegetable since 1986. However, in the land of the rising sun, sea grapes did not grow well. In 2004, this seaweed was brought back by a Vietnamese geological engineer to study, improve the planting method and successfully propagate, creating a higher quality sea grape product. That engineer was Mr. Le Ben - Member of the Khanh Hoa Science and Technology Association, Deputy Director of Tri Tin Company Limited (Nha Trang). The above innovation helped him win an encouragement prize in the 9th National Science and Technology Innovation Contest (2006 - 2007), at the same time opening up new prospects for sea grape cultivation in Vietnam.

Friday, 11:09 Day 23/01/2015

FIRST SHIPMENTS OF 2015