Thursday, 10:01 Day 10/07/2025

Friday, 14:38 Day 22/06/2012

Engineer Le Ben with Japanese seaweed

Sea grapes originated from the Philippines, then were introduced to Japan and were grown and processed into food by the Japanese as a green vegetable since 1986. However, in the land of the rising sun, sea grapes did not grow well. In 2004, this seaweed was brought back by a Vietnamese geological engineer to study, improve the planting method and successfully propagate, creating a higher quality sea grape product. That engineer was Mr. Le Ben - Member of the Khanh Hoa Science and Technology Association, Deputy Director of Tri Tin Company Limited (Nha Trang). The above innovation helped him win an encouragement prize in the 9th National Science and Technology Innovation Contest (2006 - 2007), at the same time opening up new prospects for sea grape cultivation in Vietnam.

Wednesday, 09:17 Day 28/10/2026

TRI TIN ATTENDS KHANH HOA – JAPAN B2B TRADE CONNECTION CONFERENCE: READY FOR STRATEGIC EXPORT GOALS

At the invitation of the Department of Industry and Trade, Tri Tin Company participated in the Khanh Hoa – Japan B2B Connection Conference to showcase its premium sea grape products, while seeking strategic solutions and partners to penetrate deeper into the international market.

Thursday, 10:27 Day 21/06/2012

Sea grapes, a "poverty alleviation" and career change target for coastal fishermen

On July 30, 2008, Khanh Hoa Electronic Newspaper published an article: "Engineer Le Ben with Japanese seaweed". The new planting method - using covered floors with nets on abandoned industrial shrimp ponds is an innovation of Engineer Le Ben. According to this method, sea grapes are grown in plastic trays, lined with nylon containing nutritious sand. Then the seed trays are placed on shelves, stalls made of bamboo, wood, or stacked with bricks, stones, submerged at the bottom of the pond; using orchid nets to create a mobile roof to actively regulate the light and temperature of the seawater; combined with a pedal to create flow, increasing the amount of oxygen. Thanks to this, the seaweed has the conditions to absorb nutrients in the tray, without mixing with impurities from the bottom of the pond, at the same time the mobile cover net has the effect of overcoming the hot climate in Vietnam. On the other hand, with this method, harvesting seaweed is more convenient, the investment cost is low, so the product is highly competitive.  

Friday, 14:19 Day 19/12/2025

TRI TIN AT TECHFEST – A NEW STEP FORWARD FOR VIETNAM’S SEAWEED INDUSTRY

Amid the early winter chill in Hanoi, the area around Hoan Kiem Lake has become more vibrant than usual as final preparations are being completed for Techfest – the National Innovation and Startup Festival, officially scheduled to open on December 12, 2025.

Wednesday, 15:23 Day 21/12/2022

TRI TIN SEA GRAPES PRODUCT STORY

Looking back on the past 18 years with tireless efforts and endless passion for the profession. Today, the combination of sea and sky has produced the sweet fruit of “Tri Tin Sea Grapes” and is trusted by consumers in all regions of the country and abroad.

Friday, 15:05 Day 07/03/2025

TRI TIN CO., LTD - KINDNESS AND RESPONSIBILITY IN EACH PRODUCT LINE

The article was published in the Vietnam Business Forum magazine of VCCI in April 2024 in a series of general introductions about Khanh Hoa province.

Friday, 09:41 Day 08/08/2014

Tri Tin Sea Grapes products received special attention at the 2014 BNI Summit

Tri Tin is honored to be a participant in the event "BNI International Trade Organization" in Nha Trang city.